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Vegan
Vegetarian >

Vegetarian Menu Ideas

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Gruyere Cheese and Shallot Soufflé
Rich and Savory

Stuffed Portobello Mushrooms
Spinach & Tofu or Feta Cheese, Pine Nut Crust

California Mushroom & Red Pepper Strudel
Rich with Swiss Cheese

Tortellini with Gorgonzola Cheese
Dry Jack Cheese

Meatless Balls
Grains and Vegetables, Marinara Sauce

Petaluma Brie Baked in Puff Pastry
Filled with Herbs & Caramelized Onions

Vegetable Baklava
Colorful Roasted Vegetables with or without Jack Cheese

Sweet and Yukon Gold Potato Gratin
Sweet Onion and Cream

Colorful Summer Vegetable Stew
Tiny White Beans and Fresh Herb Infusion

Spinach and Ricotta Lasagna
Calamata Olives, Mushrooms & Tomato Sauce