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Passed Hors d'oeuvres

Petite Red Potatoes
Sour Cream & Caviar

Vegetarian Sushi Roll
Served with Soy and Wasabi

 

Asian Station

Spinach Salad
Mandarin Oranges, Chicken Breast, Toasted Almonds,
Crispy Noodles

Chinese Long Beans
Ginger, Chilies & Garlic

 

Southwestern Station

Made to order Beef Fajitas
Warm Flour and Corn Tortillas, Salsa

Confetti Rice
Tomatoes, Yellow, Red and Green Peppers

 

Italian Station

Classic Alfredo Sauce with 3 Cheese Ravioli
Dry Jack Cheese

Fresh Mozzarella Cheese
Ripe Tomatoes, Basil and Garlic

Rustic Italian Bread
Fresh Herb & Olive Oil Dipping Sauce

 

   
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